The Charlotte 500, Lap 17: Poppa's Hot Dogs
Opened by a friendly Chicago native, who started chatting with Tiffany when he noticed m
y Northwestern Wildcats t-shirt, Poppa's offers all the sandwiches you'd expect in a hot dog stand - Italian beef, bratwurst, etc. - to go along with enough hot dog varieties to please all the
transplants from Chicago and New York as well as the locals. My personal favorite is the Chicago dog, with the New Yorker (sauerkraut and mustard) and the Carolina dog (chili and cole slaw) tied for second. Poppa's also offers a Comiskey dog, which, as you'd expect of backwards White Sox fans, or my lovely wife, is the only hot dog that includes that heretical condiment, ketchup. Poppa's french fries are of the crinkly variety and are very good, but not quite great.
Located on Highway 150 (River Highway), just off I77 in Mooresville, has quickly become one of our favorites. Unfortunately, or maybe fortunately, it is a just a little too far to go just for hot dogs.
Labels: Charlotte 500, Food
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